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Refer to the document ‘Mealtime Management for Nurses Practice Package’ and answer the following questions. 

a. What is the purpose of this document?

 b. Refer to the section 3.1.5. Nurses and Nutrition. What are the responsibilities of a nurse in the assessment of risk factors and nutritional screening? Provide any four (4) responsibilities.

SCIENCE
HEALTH SCIENCE
NURSING
HLTH MISC

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